Wild and local,
seasonal and sustainable
Events
Cooking in tune with nature
Have you ever heard of Good King Henry herb? Or ever eaten spruce tips? Lots of things that are considered weeds are actually healthy, tasty and good for you. Conjure up surprising dishes from all the treasures that the forests and meadows surrounding South Tyrol's farms have to offer - from colourful Alpine herbs to quality game.
Have you ever heard of Good King Henry herb? Or ever eaten spruce tips? Lots of things that are considered weeds are actually healthy, tasty and good for you. Conjure up surprising dishes from all the treasures that the forests and meadows surrounding South Tyrol's farms have to offer - from colourful Alpine herbs to quality game.
South Tyrol's farm cooking is influenced by its rich culinary tradition and still manages to have a few surprises in store with its special aromas and tastes. You can even find the ingredients growing wild in your garden or on your daily walk. Whether wild herbs, berries, roots or mushrooms, when put to skilful use, the simplest ingredients will astound every discerning palate. With their special natural tastes, these ingredients make every meal an unforgettable culinary experience.
Discover new things
Tracking down unknown
plants and herbs
Use with versatility
As a base or the
final flourish
Train the eye
All of Mother Nature's bounty
Cooking in tune with nature
For the adventurous
Try out new ingredients and taste combinations and discover culinary treasures from the forests and meadows of South Tyrol.
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Up close on our farms
Intriguing insights, true stories and the best pictures of South Tyrol's farms
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