Pursuant to 2009/136/EU guidelines, we inform you that this website uses its own technical cookies and third party cookies to provide you with an efficient navigation experience and unimpaired use of the website functions.
Accept cookies More information about cookies
Home
Farm bars
Farm recipes
Organic oven-roast chicken

Tyrolean recipes - farm recipes

Entrée

Organic oven-roast chicken

ingredients ( for 4 persons )

1 organic roasting chicken
.
Spice blend (salt, paprika, rosemary, pepper & a little herb salt)
.
2 tbsp. butter
.
.
.

preparation

Rub the chicken with the spice blend inside and out and under the wings. Place directly onto the oven rack at 160° C (fan). Place an oven tray underneath: the fat collected can be used to baste the chicken. Cooking time is approx. 45 minutes per kilo. Core temperature should reach 74° C. Oven-roasted potatoes with rosemary make an excellent accompaniment.

Have fun cooking!
Brigitte ainhauser
Farmer of "Noafhof", a Red Rooster direct sales farm in Vöran.
 Brush the chicken with butter and place under the grill for approx. 5 minutes to get lovely crispy skin.
 
print
www.redrooster.it