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Farm bars
Farm recipes
Dried fruit pralines

Tyrolean recipes - farm recipes


Dried fruit pralines

ingredients ( for ca. 12 persons )

250 g dried fruit (100 g apples, 50 g persimmon, 50 g apricots, 50 g pears)
100 g walnuts
300 g apple puree, unsweetened


Prepare the apple sauce. Chop the dried fruit and walnuts in a blender. Combine everything and shape the mix into small balls.

Have fun cooking!
Verena Komiss
Farmer of "Neufeldhof", a Red Rooster direct sales farm in Bozen.