Tyrolean recipes - farm recipes
Dessert
Beetroot and apple smoothie
ingredients ( Makes 4 glasses )
2 beetroot
2 apples
1 orange
juice of 1/2 lemon
1/2 tspn grated ginger
200 ml naturally-cloudy apple juice
preparation
Wash and roughly dice the beetroot. Peel, core and quarter the apples and then put everything in the mixer. Peel the orange, separate slightly and add. Add the fresh lemon juice, grated ginger and apple juice and mix finely. Pour into the glasses and enjoy while still fresh.
Elisabeth Pichler Schroffenegger from Hochklaushof farm in Karneid wishes you happy cooking!
Elisabeth Pichler Schroffenegger from Hochklaushof farm in Karneid wishes you happy cooking!
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