The Luggin family has set up an interesting farm inn at St. Nikolaus near Kaltern, a local place of pilgrimage. You can reach the rustic cellar via the farm shop with its numerous farm products and enjoy South Tyrolean farm dishes with a glass of wine, fruit juice or spirits from the farm's own organic distillery.

Home-made bread, 'Kaminwurzen' smoked sausage, Speck, Graukäse cheese. Various soups, salads, dumplings as well as ravioli with seasonal fillings, 'Schlutzer' spinach ravioli, Kaltern polenta, 'Muas' savoury flour dish. Strudel, various cakes and home-made raspberry ice cream. Meat dishes with various side dishes, 'Tirtlen' fritters and 'Krapfen' sweet pastries on advance order. In autumn home-made sausages with cabbage and meat cuts. Juices: apple, apple-blackcurrant, grape, elderflower, blackcurrant, raspberry.

The 2018 Odorus is inviting to drink with a floral bouquet and fresh minerality. The 2018 Sauvignon Gris has a very aromatic nose. The 2018 Rosé has an apple fragrance and displays youthful nonchanlance and animated acerbity. The 2018 Montvin has a red sour cherry and violet fragrance. The 2017 Lavardi is slender and fresh with pleasant acidity. The 2017 Aritos tastes fruity and juicy.