This listed farmhouse is situated north of Brixen, between Vahrn and Neustift, at the foot of a steeply sloping vineyard. It once belonged to the so-called Mairhöfen and provided income for the bishop. Today it is here to spoil you with a drop of its home-produced wine and tasty dishes. The farm in also offers wine tastings (booking required).

Speck and cheese, ‘Kaminwurzen’ (chimney smoked sausage), barley soup, ‘Schlutzer’ (spinach ravioli), dumplings, cheese dumplings, house sausage, cured pork, cold cuts platter. Omelettes, ‘Kaiserschmarrn’ (sugared pancakes with raisins) and sweet ‘Krapfen’ (fried sweet pastries). ‘Erdäpfelblattlen’ (fried potato pasties) with cabbage and ‘Tirtlen’ (fried vegetable pasties), cabbage or beetroot salad. Juices: apple, elderflower and sour cherry.

The 2020 Sauvignon is an excellent ambassador for its variety and features an elegant interplay of exotic fruit and grassy notes. It is particularly harmonious on the palate. The 2020 Veltliner is vivacious and elegant on the palate. The 2020 Sylvaner is spicy yet fruity with delicate acidity. The 2020 Kerner is complex and multi-faceted and is a vivacious wine with a mineral character. the 2020 Pinot Noir has ruby-red hues and is dominated by strawberry and raspberry as well as its balanced effect on the palate.