Luggin Steffelehof in Kaltern a. d. Weinstraße

Fam. Hermann Luggin, Heppenheimerstr. 11
39052 Kaltern a. d. Weinstraße
Tel. +39 0471 963608
Mobile +39 339 6862509
info@luggin-steffelehof.com
www.luggin-steffelehof.co...

Description

The Luggin family has set up an interesting farm inn at St. Nikolaus near Kaltern, a local place of pilgrimage. You can reach the rustic cellar via the farm shop with its numerous farm products and enjoy South Tyrolean farm dishes with a glass of wine, fruit juice or spirits from the farm's own organic distillery.

Food and drink

Home-made bread, 'Kaminwurzen' smoked sausage, Speck, Graukäse cheese. Various soups, salads, dumplings as well as ravioli with seasonal fillings, 'Schlutzer' spinach ravioli, Kaltern polenta, 'Muas' savoury flour dish. Strudel, various cakes and home-made raspberry ice cream. Meat dishes with various side dishes, 'Tirtlen' fritters and 'Krapfen' sweet pastries on advance order. In autumn home-made sausages with cabbage and meat cuts. Juices: apple, apple-blackcurrant, grape, elderflower, blackcurrant, raspberry.

Our vines

The 2018 Odorus is inviting to drink with a floral bouquet and fresh minerality. The 2018 Sauvignon Gris has a very aromatic nose. The 2018 Rosé has an apple fragrance and displays youthful nonchanlance and animated acerbity. The 2018 Montvin has a red sour cherry and violet fragrance. The 2017 Lavardi is slender and fresh with pleasant acidity. The 2017 Aritos tastes fruity and juicy.

To go by car

From the centre of Kaltern, take the Mendelpass direction until you get to St. Nikolaus. Park there and the farmhouse bar can be reached on foot after 200 m. The Citybus from Kaltern and the bus service from Bozen will also take you to the farm.

To hoof

It is 20 minutes to the farmhouse inn from Kaltern village centre. The farm makes the ideal starting point for walks along the Kalterer Alpine Path and the path to the Mendel pass.

Opening times

Open from mid-March to mid-December from 17.00 to 23.00. closed Monday to Wednesday. Closed from Thursday to Saturday in July and August. Booking recommended.
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