X Cookies allow us to provide our services. By using our services, you agree that we may use cookies. Click here for further information.
Home
Farm bars
Farm recipes
Buckwheat pancakes

Tyrolean recipes - farm recipes

Entrée

Buckwheat pancakes

ingredients

200 g coarse buckwheat flour
butter
salt and icing sugar
1/4 l milk
1 to 2 apples, cut into cubes
3 eggs

preparation

Stir flour into milk and allow to swell for 1 hour. Add eggs and salt. Brown mixture in butter, then turn over and mark out pieces to be cut. Continue frying and cut up into small pieces. Add diced apple and continue frying. Dust with icing sugar and serve with cranberry jam.
print
www.redrooster.it